A stand-up pouch of Heriots Yellow Catuai coffee stands next to a ceramic cup of coffee on a saucer, with scattered coffee beans on a warm orange-brown background.
Brazil | Minas Gerais | SCA 83 200g
Brazil | Minas Gerais | SCA 83 200g

Brazil | Minas Gerais | SCA 83 200g

£13.50 Sale • Save

Local Delivery in London

Buy online, collect in store

This naturally processed Yellow Catuai from Sítio Maranhão undergoes 72-hour fermentation before slow drying on patios. The result is a clean, sweet and complex cup. Picked at peak ripeness, the cherries ferment for several weeks in the sun, developing layered acidity and depth. A small-lot coffee made with precision by the Betti family, who have perfected extended fermentation techniques over years of experimentation.

Bean info

Specialty Coffee Association Quality Cup Score: 83  

Origin: Minas Gerais

Species: Arabica

Varietal: Yellow Catuai

Processing: Pulped Natural

Altitude: 1150 masl

Flavour Notes: Orange, cherry, hazelnut caramel, milk chocolate

Pack size: 200g

*All of our products are stored in our kitchen that handle nuts and other allergens.

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