Pistachio & English Rose
Local Delivery in London
Buy online, collect in store
Three layers of light vanilla sponge are gently enhanced with a delicate rose-flavoured sugar syrup, adding moisture and a subtle floral aroma. Between each layer is a generous filling of pistachio cream, with nibbed pistachios giving the cake a nutty richness and a lighter tint within the layers.
The top and sides are styled with gentle ripples, creating a handcrafted, artisanal texture. Small pink rose-shaped cream swirls and half pistachio slices are arranged as delicate leaves, while the sides are sprinkled with rose petals and pistachio crumbs for texture and visual contrast. Elegant, refined, and perfect for celebrations or gifting.
Ingredients: Eggs, sugar, oil, sorbic acid, polyglycerol, glyceryl monostearate, flour, baking powder, salt, water, milk protein, emulsifiers, stabilisers, gelling agent, flavouring, colour, nibbed pistachio, rose water, propylene glycol, flavouring preparations, flavouring substances, rose petals, lactose, spirulina extract & colour, pistachio paste, vanilla flavour
Contains: Wheat, Egg, Milk, Soya, Sulphur Dioxide. This product may also contain traces of Gluten. Our products are made in a busy environment where GLUTEN, EGG, SOYA, MILK, NUTS, and other ALLERGENIC ingredients are used. Due to the nature of our food operation, we cannot fully guarantee that any food will be 100% completely free from any allergens.
We chill or freeze our freshly baked cakes to lock in their quality and ensure they arrive in perfect condition. Simply keep in the fridge for 4-8 hours to enjoy at their best.