Hazelnut Crunch Cake
Local Delivery in London
Buy online, collect in store
Three rich, moist chocolate sponge layers, two generously filled with smooth, silky chocolate cream. Hazelnut filling and roasted nibbed almonds add a satisfying crunchy texture. The entire cake is coated in flawless, glossy 33% original Belgian chocolate, giving it a refined, professional finish.
On top, three delicate dollops of chocolate cream are neatly placed along a diagonal line. Two of these are topped with halves of a Ferrero Rocher–style chocolate, adding texture and nutty crunch, while the centre dollop is finished with a white chocolate disc. The bottom edges are covered with roasted nibbed almonds, completing the cake’s professional patisserie look.
Ingredients: Water, vegetable oil, sugar, dextrose, milk, protein, soya, emulsifiers, stabilisers, gelling agent, flavouring, chocolate colour, butter, milk chocolate (33%), cocoa powder, flour, egg, baking powder, sorbic acid, polyglycerol, glyceryl monostearate, salt, cocoa butter, whole milk powder, natural vanilla flavour, nibbed almond, hazelnut spread, skimmed milk powder
Contains: Wheat, Egg, Milk, Soya, Sulphur Dioxide. This product may also contain traces of Gluten. Our products are made in a busy environment where GLUTEN, EGG, SOYA, MILK, NUTS, and other ALLERGENIC ingredients are used. Due to the nature of our food operation, we cannot fully guarantee that any food will be 100% completely free from any allergens.
We chill or freeze our freshly baked cakes to lock in their quality and ensure they arrive in perfect condition. Simply keep in the fridge for 4-8 hours to enjoy at their best.