Mango and Passionfruit Cake
Treat yourself to our irresistible mango & passionfruit cake, a beloved delight bursting with zesty flavour. Featuring two layers of soft vanilla gateau sponge layered with a luscious passionfruit and mango cream, this cake is elegantly finished with a vibrant passionfruit glaze. Topped with fresh passionfruit pieces and a dollop of cream, its a tropical indulgence that will transport your taste buds to paradise!
Please note: To lock in freshness and ensure your cake arrives in perfect condition, we’ll freeze it before delivery. Simply defrost in the fridge for 8 hours to enjoy it at its best.
Ingredients: Plain Sponge ((Sugar, Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Dried Whole Egg, Wheat Starch, Raising Agents, (E450 Vii), (E501 Ii), (E500 Ii), (E341I), Emulsifiers (E475, E481, E475, E472b, E471, E481, E472e), Dried Egg White, Skimmed Milk Powder), Water, Rapeseed Oil (Rapeseed Oil, Anti Foaming Agent (E900)), Release Agent (E40) (Water, Vegetable Oil, Emulsifier (E476), Thickener (E903)), Mactop (Water, Fully And Partially Hydrogenated Vegetable Oil, Sugar, Dextrose, Milk Protein, Emulsifiers (Polysorbate 60 (E435), Mono And Diglycerides Of Fatty Acids (E471), Soya Lecithin (E322)), Acidity Regulators (Trisodium Citrate (E331), Disodium Phosphate (E339(Ii)), Stabilisers (Calcium Chloride (E509), Methyl Cellulose (E461), Hydroxpropyl Methyl Cellulose (E464)), Gelling Agent (Sodium Agent (Sodium Alginate (E401)), Flavouring, Colour (Beta Carotene (E160a(I))), Mango and Passionfruit Cream (Sweetened Whipped Cream (Milk), (Pasteurised Whipping Cream (Milk), Stabiliser (Sugar, Modified Maize Starch, Stabilisers (E450, E401), Passion Fruit Compound (Natural Flavouring Substances, Sugar, Passion Fruit Juice Concentrate, Glucose Syrup, Water, Citric Acid), Mango Compound (Flavouring Components (Natural Flavouring Substances, Flavouring Preparations (Sugar, Mango Puree, Glucose Syrup, Water, Citric Acid, Colouring (Carrot Concentrate)), Passion Fruit Filling (Passionfruit Puree, Water, Sugar, Modified Starch (Maize), Gelling Agents (Carrageenan, Xanthan Gum), Preservative (Potassium Sorbate), Firming Agent (Potassium Chloride), Mango Delifruit (Mango 60%, Water, Sugar, Modified Starch (Maize), Citric Acid, Preservative (Potassium Sorbate), Plant Extracts), Passion Fruit Filling (Passionfruit Puree, Water, Sugar, Modified Starch (Maize), Gelling Agents (Carrageenan, Xanthan Gum), Preservative (Potassium Sorbate), Firming Agent (Potassium Chloride), Yellow Cream , (Water, Fully And Partially Hydrogenated Vegetable Oil, Sugar, Dextrose, Milk Protein, Emulsifiers (Polysorbate 60 (E435), Mono And Diglycerides Of Fatty Acids (E471), Soya Lecithin (E322)), Acidity Regulators (E331), (E339(Ii)), Stabilisers (E509), (E461), Hydroxpropyl Methyl Cellulose (E464)), Gelling Agent (Sodium Agent (Sodium Alginate (E401)), Flavouring, Colour (Beta Carotene (E160a(I)), Colour Spectral Melon (E422; E1520; E551; Colour: E102), Colour Spectral Egypt Orange (Humecatant: Vegetable Glycerine; Colour Carrier: E1520; Thickener: E551; Colours: Quinoline Yellow E104; Brown HT E155; Allura Red E129). For allergens, see ingredients in Bold.
Contains: WHEAT, EGG, MILK, SOYA This product may also contain traces of Gluten, Our products are made in a busy environment where GLUTEN, EGG, SOYA, MILK, NUTS, and other ALLERGENIC ingredients are used. Due to the nature of our food operation, we cannot fully guarantee that any food will be 100% completely free from any allergens.
All of our orders are hand-baked and hand-finished for you. Before delivery, we freeze your cake and pack it in dry ice so that it stays fresh and looks immaculate when you serve it.
To enjoy your cake, simply defrost in the fridge for a minimum of eight hours before serving. Or defrost in the fridge overnight to enjoy the next day.
In the unlikely event it’s not devoured at once, you can store your cake in the fridge for up to 2 days.