



Luxury Nutella Crunch Dome Cake
This cake boasts three fluffy layers of chocolate sponge, each filled with a creamy blend of Nutella and hazelnut-infused whipped cream. The exterior is coated in a rich, dome-shaped shell made from a mix of hazelnuts, feuilletine, and milk chocolate. To top it off, the cake is covered with a hazelnut crust, delicate chocolate hazelnut cream curls, a drizzle of dark chocolate, and garnished with both white and milk chocolate trimmings.
Please note: To lock in freshness and ensure your cake arrives in perfect condition, we’ll freeze it before delivery. Simply defrost in the fridge for 8 hours to enjoy it at its best.
Ingredients: Chocolate Sponge (Sugar, What Flour, Dried Whole Egg, What Starch, Fat Reduced Cocoa Powder, Raising Agents (E575, E501(ii), E450(i)), Emulsifiers (E475, E472b, E471, E481, E472e), Chocolate (Sugar, Cocoa Mass, Fat Reduced Cocoa Powder), Dried Egg White, Skimmed Milk Powder Vegetable Oil, Water), Rapeseed Oil (Rapeseed Oil, Anti Foaming Agent (E900)), Release Agent E40 (Water, Vegetable Oil, Emulsifier (E476), Thickener (E903)), Hazelnut Spread with Cocoa Cream (Sweetened Whipped Cream (Milk) (Pasteurised Whipping Cream (Milk), Cream Stabiliser (Sugar, Modified Maize Starch, Stabilisers (E450, E401), Hazelnut (Nuts) Spread with Cocoa (Sugar, Palm Oil, Hazelnuts (Nuts) (13%), Skimmed Milk Powder (8.7%), Fat Reduced Cocoa (7.4%), Emulsifier: Lecithins (Soya), Vanillin), Roasted Nibbed Hazelnuts (Nuts))), Ferrero Coating Mix (Souplesse Milk (Sugar, Vegetable Fat Palm, Vegetable Oil Coconut, Whey (Milk) Powder, Skimmed Milk Powder, Fat Reduced Cooca Powder Emulsifier E322 (Soyabean (Soya), Flavour, Natural Flavour), Roasted Nibbed Hazelnuts (Nuts), Fine Crumbled Biscuit Flakes (Wheat Flour, Sugar, Vegetable Fat (Sunflower, Rapeseed) In Varying Proportions, Milkfat (Milk), Milk Sugar, Milk Proteins, Salt, Malt (Barley) Extract (Barley), Emulsifier: Sunflower Lecithin, Raising Agent: E500ii)), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier Soya Lecithin, Natural Extract Of Vanilla).
Contains: Wheat, Barley, Milk, Egg, Soya, Nuts (Hazelnuts) This product may also contain traces of Gluten, Our products are made in a busy environment where GLUTEN, EGG, SOYA, MILK, NUTS, and other ALLERGENIC ingredients are used. Due to the nature of our food operation, we cannot fully guarantee that any food will be 100% completely free from any allergens.
All of our orders are hand-baked and hand-finished for you. Before delivery, we freeze your cake and pack it in dry ice so that it stays fresh and looks immaculate when you serve it.
To enjoy your cake, simply defrost in the fridge for a minimum of eight hours before serving. Or defrost in the fridge overnight to enjoy the next day.
In the unlikely event it?s not devoured at once, you can store your cake in the fridge for up to 2 days.�