In an age of instant messages, social media likes, and online greetings, there is something wonderfully meaningful about gathering around a cake. Whether it's a...

Chocolate Week is nearly here – running from October 14–20, it’s the UK’s biggest celebration of all things chocolate. At Heriots, chocolate has always been...

Summer holidays are the perfect time for a fun kitchen adventure! This easy vanilla sponge tray bake is a great recipe to make with children;...

Looking for a fun and delicious way to keep little ones entertained this summer? Try baking together! At Heriots, we believe food brings people together...

Delicate, crisp shells with soft, chewy centres. Macarons are the jewel of the patisserie world. This recipe is written for success, even for beginners. Follow...

If you’ve ever hesitated at the patisserie counter, on a spelling test, or in conversation because of these tricky words, you’re not alone. Macaron, macron,...

Moving into a new home is an exciting milestone worth celebrating. Whether it’s your best friend’s first flat or a couple’s new family home, finding...

I treated myself to Heriot's 8-inch Strawberry Gateau, and it was, without a doubt, incredible. The sweet treat had delicate layers of vanilla sponge peeking...

Valentine’s Day is just around the corner, and for those in a long-distance relationship, planning ahead is key! While you may not be able to...